Learn to make our 100-year-old scone recipe with guidance from our experienced bakers. Ideal for home bakers and complete beginners, this 1 hour 30 minute hands-on session covers dough technique, shaping, baking, and finishing for light, tender scones every time. Leave ready to bake with confidence and take home tips for variations and serving suggestions.
Learn to make our 100-year-old scone recipe with guidance from our experienced bakers. Ideal for home bakers and complete beginners, this 1 hour 30 minute hands-on session covers dough technique, shaping, baking, and finishing for light, tender scones every time. Leave ready to bake with confidence and take home tips for variations and serving suggestions.
